Wednesday, December 11, 2013

     A re-post with fixed link          


                  A Trip to the Farm
                      Helping Art the Farmer get the cows in the barn for Winter

The Story
Art the Farmer called last week saying the barn was just about ready to get the cows in for the Winter and he was hoping I could come up and help him with it all the next day. We had talked about it before so I was prepared, and able to, and did run up and give him a hand, and what an afternoon it was. 

It was just me and Art for most of it, until the farm girl renter from upstairs got home from work and helped a bunch as we had to find a missing calf off in pasture #1 to wrap things up, and by then it was getting pretty dark -- and cold.

From the cow yard we each scanned off into the distance of the pasture looking for something, anything, but saw nothing of the bull calf, so all we could do was start the trudge spreading out over frozen, uneven ground towards the far end of the pasture looking for the calf.

After much trudging, all the way to the far end of the pasture,  we were very lucky to double back and find the calf huddled in some marsh grass about 1,000 feet from the barn as full dark was setting in, along with the severe cold front we knew was coming that night.

It was dark enough at this point that we knew our time was running out and that we would not have another chance to get the calf up to the barn. 

As it went, with Art in the middle and us on either side, and all of us being about fifty feet from the animal, we managed to do a very gentle three-point push on the calf from behind, step by step, to get him worked back toward the corral leading into the cow yard and boy, what a surprise it was when it worked out on the first and only possible try.  

So now we had him in the corral and had to get a neck rope on him so we could tie him off to  a post so as to get a halter on him, and Arthur just took that on and made it happen.

At age 77 the man is amazing. 

While it is taking a toll on him, he keeps on. What else would he do?

We then managed to wrestle/pull/push the calf finally into the barn and  get him into the steel pen with the couple other calves and it was a wrap.  

Wow.  

Hey, I'm a city boy, the son of an Undertaker from the south side of Chicago and all I know about any of this country and old farm stuff is that I love it for many years now.

And as long as Art is around I'll do my best to help him and capture his story and bring it to you.

And God Bless America in the meantime. This is where we're all from, our old farms and barns.

A bit more on the calf story
Along the way, at crucial points when the calf balked, Arthur would call out to us, "Wait a minute ... let him think about it .. " and we would pause, and wait a bit, and he was right every time as the calf gradually kept moving along the line we needed him to keep, one step at a time, then maybe a few, with  each of us making one cautious, crunching step at a time, across the hard, frozen ground.

Had we missed, the calf may have survived the night huddled in the marsh grass, but maybe not. It got really cold that night.

Arthur called it a miracle from God. 

But then, anytime something goes his way it does seem like a miracle because it just doesn't happen often enough for him. On average, Arthur just can't catch a break.

More
Here's a listen to the phone conversation where we're getting things dialed in the night before and yes, of course, I have Art's permission to make this conversation, and more to come, available to the World.

Since I've known him some thirteen years now, I've always thought people would enjoy, if that's the word, witnessing this classic old Wisconsin dairy farmer living his hardscrabble life. This  phone conversation is a first glimpse into all of it from that perspective. 

And being a first (now second) attempt at adding audio to the blog there might be a glitch, but let's try it and see how it goes -- it's hard to be absolutely sure in Preview mode.

With the first post failing to include the link, here's another try -- click HERE to hear the conversation -- hopefully this time it will work, it just tested OK, so give it a shot.

Go Time
Here's a look at the empty barn waiting for its bovine tenants around 1:30pm CST last Thursday.


And after about four hours of somewhat controlled herding and much coaxing, convincing, pushing, pulling, cajoling, roping and wrestling with them, the nearly forty cows, bulls and calves were all moved into place into stanchions and stalls and things looked more like this. 




And best of all, throughout whole the process there were no injuries to any of the herd, herders, or barn cats.




Stay tuned for more from Art's farm. There aren't many like him left standing these days so as long as I have the chance to document and share, and help him, I will do so.  

And what's that they say about, 'Happiness is a warm barn'? I think this is what they mean. It's a shame the lights have gone out in so many of America's old barns.





Get in touch with any feedback/challenges with the new audio etc.



More later, thanks for clicking in --- 

 

Sunday, December 8, 2013

Another quickie

NOTE
Got the second American Barn Stories clip up just now -- find it at http://youtu.be/pls0umvD7v0  or visit the website    www.americanbarnstories.net  and click on the  ''TV Shows Info' button. Some great round barn stories in this show, including one from up in Minnesota!  


Stay tuned for more!
Just a quickie

NOTE
Just want to pass along the link to the brief clip from Episode1 in the American Barn Stories series I'd mentioned earlier. Here it is:   http://youtu.be/C0hYc8bIH3w

This is the thumbnail Facebook picked to display. It's not a live link, so clicking on it won't do anything, but it shows one of the old time pics that are featured in part of the show.  

The pics in that grouping are from a show I produced many years ago, back in the 90's, that was all about life and living conditions in the 1800's and I'm working out the details with the Wisconsin State Historical Society (WSHS) so I can bring some of them to you on a regular posting basis. Gotta re-secure the usage rights for this new application, and believe me, there are some really great images I'm going to be bringing your way that are all about life in the horse and buggy days. I'm hoping to have clearance to use them this week, so I'll keep everyone in the loop on it.

And that old show, titled "A Long Way In A Short Time", is currently no longer available. Over time I may be able to  resurrect it, but at the moment no copies available. But at least you'll be able to see the images that made up the show. I'll post information as I receive it from WSHS.

More later on it all, along with a couple of pics from helping Art get the cows in the barn a few days ago just before the hard, cold weather set in -- it was quite an afternoon.

Thanks for clicking in ---

Friday, December 6, 2013

American Barn Stories and Other Tales From the Heartlands

                 This post falls under the, "Other Tales From the Heartlands" category
                  and is a reprint from a post on Facebook -- all links etc. are good.





Here's a print from a Kodachrome slide shot on a dark rainy night back in 1987  on the rain-slicked streets of Lake Geneva, Wisconsin USA.

It captures a special moment in the life and time of Hanny's Restaurant, a local, small town diner known to many over the years in the Lake Geneva area and beyond.

And now that it's gone, this image becomes that much more special.

Over time, people enjoyed the pic so much that I had a press run done 6 years ago to generate poster-sized prints, and since I still have some of them left and available for sale, I thought I'd put them out there.

It might be a great Christmas gifting idea for some, so here you go.

Many people compare the feel of the image to Edward Hopper's 'Nighthawks' from 1942 where people sit at an outside diner in New York City late at night, sipping coffee and smoking cigarettes. 

This Kodachrome image is printed on a really nice 80# Gloss Cover Stock with varnish at a standard print size of 18"x24" to make framing easy.

Printing Press: Two-color 40" Heidelberg Sorsz, two passes.

Camera and film: Pentax Spotmatic F with standard lens and Kodachrome 64 film. Exposure was not recorded.

Price: $19.95 plus $5.00 S&H. Standard mail in 3" tube. Signed and numbered by photographer Tom Laughlin.

So take a look and see what you think.

Online orders happen thru the legacy website at http://www.koviaonline.com/order.html


Note that this is a Paypal site, and if you don't Paypal, email me at tom-laughlin@att.net and we can work it out.

Also, as the online order form offers the older price of $19.95, I decided  to hold it there and offer people a holiday special. The latest, current price on the street is $24.95, but thru this Facebook offer, you can enjoy the discount!

Once this post gets out there a bit I think I'll also put out the newspaper clipping where I'm presenting the first print, #001, to Doris Hanny, who opened the restaurant with her husband Jim in 1939, the day after their wedding.


All for now, thanks for clicking in -- more later!

Wednesday, December 4, 2013

  Can you buy milk from a farmer in America?




Answer
Well, maybe you can, maybe you can't -- it depends on what state/USA you're living in and where you live within that state

At the moment, a number of states in America are persecuting and prosecuting small dairy farmers who are providing milk directly from their cows to people who want it and are willing to pay for it. 

Why shouldn't people wanting raw milk be able to buy it from a local farmer, unfettered by government forces? And why shouldn't the farmer be able to sell it to them without fear of prosecution?

To all of those involved, it just doesn't seem right. 

Raw milk advocates are saying, "How in the World does it make any sense that we can't buy milk directly from a farmer to feed to our families without fear of prosecution?"

"Isn't it the most basic human right we're given upon being borne upon the face of this planet, and into this World? How does any government have any right to tell us that we can't fulfill the most basic human right of feeding our families as we see fit?"

It doesn't make sense but then, with government agencies involved, that's no surprise as nonsense seems to be one of the things many politicians, but certainly not all, in our national, state and local governments are doing best these days.    
  
Current Story
One of the most current stories comes from the town in Massachusetts that hosts the New England Patriots, Foxborough. 

In spite of State oversight of raw milk in Massachusetts, the local Foxborough town government is taking it upon themselves to enact stricter raw milk requirements that essentially make it much more difficult for a local, 300-year old generational family dairy farm to stay in business.
 
Critics say the rules and regulations seem to be aimed directly at the Lawton Family Farm in Foxborough and are coming under fire from raw milk advocates across the country. 

They add that this could be another precedent-setting case if it ever goes to trial for any reason as per the Vernon Hershberger trial in Wisconsin recently, where the jury vindicated the Amish farmer on all charges(3) except for accessing the products in his store and coolers that Wisconsin's DATCP had  sealed and taped shut during a raid with a full complement of armed  Deputies, warning Hershberger not to violate the holding order.

During the raid they even went so far as to pour a  blue dye (non-toxic) into his bulk milk tank to mark those many gallons(300) of fresh milk to help prevent them from being consumed.

Hershberger admitted to violating the holding order saying he simply had to get the vital food and nutrition to the members of his private buying club as it was their property, and he couldn't stand by and watch it go to waste.

The jury had no choice but to convict him on this charge but listen to this, after the trial at least one of the jury members approached farmer Hershberger asking to join his private buyers club.

Here are a couple of links to that story, and there a bunch more online:
http://www.farmtoconsumer.org/news_wp/?p=9236
http://modernfarmer.com/2013/05/amish-raw-milk-farmer-vernon-hershberger-wins-big-in-court/

Back to the Foxborough, Massachusetts story
This is just plain a heck of a story, it's happening right now  and here's the link from the website, "The Complete Patient", a really interesting website about related things and hosted by Author and more, David Gumpert. 

It will provide insights into the issue, more are available online:
http://thecompletepatient.com/article/2013/december/2/what-real-agenda-behind-nfl-town%E2%80%99s-continued-harassing-tiny-raw-milk-dairy 

We can't dig too much into the issue here as it runs really deep, but by the grace of the internet and social media there is the opportunity and need to pass this information along to let anyone interested know what's going on with it. Take it and run with it as much as you're inspired and interested to do so. 

And expect updates here as appropriate.

Sum-up
Our old barns remind us that we are all people of the land, and when issues like raw milk come along the old barns still standing are strong reminders of where we're all from not so long ago.

For cryin' out loud, I just want a glass of milk from my neighbor's cow. Why does that have to be such a legal and bureaucratic challenge? 

It just doesn't make sense and the politicos standing in the way of it are in the process of finding that out.

As I started production on the, "American Barn Stories..." series some years ago I could never have imagined the World it would open up to me. 

I truly enjoy bringing it to you and sharing it with you and hope that it brings and adds countryside things to your lives that you would not have had otherwise.

Stay tuned ---   

==============================================================================

In the meantime
Gonna run up and help Art with the cows tomorrow. Cold weather is banging on the barn doors and some things have to get done in the meantime.  Will try to snap a few pics to pass along.

Like always, thanks for clicking in -- more later on it all.





 

And remember to check out the new note cards and more at the website. There's only a few there right now, but look for more as time goes by.
                       http://www.americanbarnstories.net/  


 

Friday, November 29, 2013

             How many old barns are left?

                          

              That's a good question, and there are some estimates and answers.

Here's some info

Long story short, estimates put the total number of old-time barns currently remaining across America at about 660,000 when in 1910, at the peak of traditional small family farm activity in America, there were about six million.

And that's because, in those days, almost everyone was a farmer and tied to the land for the purposes of sheer survival. 

These days, 2 percent of our population are farmers

Here's a link to a story on it from the National Barn Alliance (NBA), an organization with the Mission to help all things old barns

http://barnalliance.org/2012/07/16/thinking-about-moving-a-barn/

And here's a link to the NBA itself http://barnalliance.org/ Check them out -- they have a lot of good information and network connections on old barns and how to deal with them if you have a project at hand.

In the meantime  

Here's an excerpt from the article mentioned above from the NBA website.

=============================================================================

Guest post by member, Charles Bultman. 

He is an architect in Ann Arbor, Michigan who has been saving and adapting old, unwanted, barns into new uses; including homes, offices and retail spaces. 

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The scene is easily conjured; a barn in a field, quietly marking time. It’s a picture that lingers. Few things are as simple as an old barn. But that simplicity evaporates when we consider their future.

There are about 660,000 historic barns left in the United States. And while that may sound like a lot, at the peak  of farming in America, around 1910, there were 6 million farms. 

If each farm had only one barn we have lost on  average 50,000 barns a year. But obviously their demise does not come about ‘on average’. As the years pass more and more barns fall into ruin; making 660,000 seem like a frighteningly small number to me.

So what is to become of relics like barns when the country has been steadily moving to a non-agrarian lifestyle, and shows no real sign of turning back? These icons in the landscape are stranded but they are not without love. That’s why it is not so simple.

Barns in our landscape are sublime. Like a mountain or a river, they have existed there for so long that you can come to believe they will be there forever. 

But they will not. 

We have all heard the reasons; too much to maintain, farm equipment is too big, fewer farms and fewer farmers, etc. etc. etc.

But didn’t we agree that barns are loved? Why then does that not swing in their favor?

Click on this link to read the whole story  http://barnalliance.org/2012/07/16/thinking-about-moving-a-barn/ 


And here's a bit more

What follows below is some really great information on total old barn numbers from the National Trust for Historic Preservation -- it's an excerpt and you can find the whole missive at:
http://www.preservationnation.org/information-center/saving-a-place/rural-heritage/barn-again/Historic-Barns-in-the-United-States.html

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Which states have the most old barns?

The results of the recent Census of Agriculture include some surprises about where older barns are located.  For example, the state with the most farms reporting pre-1960 barns is not Iowa, nor Wisconsin, nor Pennsylvania.  It is Texas.  (OK, maybe this isn't really a surprise.)  Below is a ranking of the top ten states where the most farmers or ranchers said they have a barn built prior to 1960. 
  1. Texas: 51,236  farms or ranches reporting at least one barn built before 1960
  2. Missouri: 36,007
  3. Wisconsin: 35,386
  4. Kentucky: 35,224
  5. Iowa: 34,224
  6. Ohio: 33,762
  7. Pennsylvania: 29,321
  8. Tennessee: 27,555
  9. Minnesota: 27,165
  10. Illinois: 25,767
Looking at these statistics, one might argue that larger states will always come out on top of the list.  What about a top ten list that takes into account total land area?  Here's a ranking of states when the results are calculated by the number of agricultural properties with barns built before 1960 per square mile.
  1. Kentucky: 0.89  farms or ranches with pre-1960 barns, for every square mile
  2. Ohio: 0.82
  3. Tennessee: 0.67
  4. Pennsylvania: 0.65
  5. Wisconsin: 0.65
  6. Indiana: 0.63
  7. Iowa: 0.61
  8. Maryland: 0.53
  9. Missouri: 0.52
  10. Illinois: 0.46
With this ranking in mind, it is particurlarly appropriate that Kentucky was the site of this year's national Heritage Barn Conference, organized by the National Barn Alliance in partnership with local hosts Preservation Kentucky and the Kentucky Heritage Council.

Read the whole article here:  ---> http://www.preservationnation.org/information-center/saving-a-place/rural-heritage/barn-again/Historic-Barns-in-the-United-States.html

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Sum-up

The old barns energy continues and is growing as, across the country, people are realizing how important these old wooden barns and farm structures are to us.

It's 'too little, too late' for so many of them, but in the meantime we still have the chance to save and honor a significant number of the old barns that our country came from, not so many years and decades ago. 

And remember to check out the  http://www.americanbarnstories.net/ website for possible gift giving ideas for that old barn lover on your list -- T-shirts, sweatshirts, coffee mugs and more! Maybe Spreadshirt will offer another discount as Christmas approaches and if they do, we will tell you about it right away!

                        Enjoy the long, holiday weekend -- more later  


 









Sunday, November 24, 2013

   As a kid I really wanted to be a cowboy 




And judging by the steely gaze I was able to muster for this 1960 pic my dad set up in the basement, I woulda' been a danged good one, too -- firm but fair, like any good cowboy should be.

Except for the fact of the matter that I was an Undertaker's boy from the south side of Chicago and the nearest horse, cow, barn or anything else even remotely related was a long way away from where I was. 

While the Chicago Police Department had horse stables on the South Side then, and still do now, that didn't count.       http://www.youtube.com/watch?v=CTAjcGYgkdE

These were the prime days of the Westerns on TV and I was absolutely captured by it all.

Shows like Gunsmoke, The Lone Ranger, The Rifleman, Bonanza, Wagon Train, Have Gun Will Travel and many others set the stage for a young boy to be captivated by the Western lore, and I was.

What I've come to think is that my life now, capturing old barn stories and being out in the country around cows, horses, old barns and old (and young) farmers in the meantime, is an adult satisfaction and fulfillment and realization of that early life experience where I wanted nothing more than to be part of the old West.

And boy, it feels really good and I really love it.

Bringing the old barns and country stories to people across America is an absolute joy because of the way people respond and say how they want to keep seeing more of it.  

So I'll continue to push on it all and will do my best to continue walking that road and thank you for being one of those people.

In the meantime 
As things proceed the blog, website (http://www.americanbarnstories.net/) and overall outreach continue and really nice people across the country are responding and adding their energies to the effort, which is a very cool thing that would have been so impossible to have happen even ten years ago.

Over time I'll build up a list of links to the people responding to this old barns show energy and will pass it along -- you'll enjoy it when that happens -- a lot of good people are doing a lot of good things around America related to our old barns and you'll enjoy getting to know them a bit.

So thanks for clicking in and, again, for being someone who cares about all of this old barns stuff

In closing
Thanksgiving is here this week and what a perfect time to gather and join together with family and friends to acknowledge the good things we have to celebrate in life. In spite of the many diverse challenges that will always be there in our lives and in our World, we have this opportunity to step back, take stock of things and be thankful.    

                                                  God Bless Us Everyone

                                   Mac the Dog, saying "Happy Thanksgiving!"
 
 








    
 



   

 

Friday, November 22, 2013

Help bring the new old barns show to your local PBS station!




An earlier post had mentioned the PBS stations and markets penetrated/gained so far by the newest  'American Barn Stories' episode and also encouraged people/YOU to contact your local PBS provider to ask that the series be made available on your local PBS air.  

This post makes it easy for you to contact your local PBS stations across the country wherever you are in America -- CALL THEM -- numbers are available at the link below.  

Click on this link to find contact info for your local PBS station:
http://www.pbs.org/about/faq/station-finder/

Do This
Call your local PBS station as per below and ask for 'Programming', be nice, have fun with it, rattle their cage on it, and tell them you want to see the, "American Barn Stories and Other Tales From the Heartlands" series on your local PBS station! 

And here's another link, Wiki, showing a state-by-state look at the PBS stations around the country -- it has no contact info, just markets info, but it's interesting if you're so inclined:
 
http://en.wikipedia.org/wiki/List_of_PBS_member_stations

And if you're not in America, find the shows on Amazon at:

http://www.americanbarnstories.net/#!shop/c161y  and stay tuned, we're coming to Europe and the UK in the future!

Here's the list of PBS stations having taken on the HDCam Closed-Captioned Master so far with a couple of new additions (Urbana and Peoria, Illinois USA) and more coming:

PBS Markets penetrated so far

Seventeen national PBS markets gained with another thirteen markets viewing screeners for consideration of air, and more after them as more phone calls and follow-ups go out.

HDCam Closed-Captioned Master recorded for air:

Chicago WYCC Channel 20

Milwaukee WMVS/WMVT Channels 10 & 36

Minneapolis Twin Cities Public Television/TPT

Illinois Public Media WILL-TV Urbana, Illinois

Iowa Public Television

Kansas City Public Television

Oklahoma Public Television 

Denver Pubic Television

Seattle Public Television

Western Michigan PBS WGVU

North Carolina PBS UNC-TV

New Orleans Public Television

Florida PBS stations: WEDU/Tampa, WGCU/Fort Myers, WEFS/Cocoa, WLRN/Miami  WDSC/Daytona

 

PBS Stations Viewing Screeners for Consideration of Air: 

KLRU Austin, Texas

Arizona/Phoenix PBS

Oregon/Portland PBS

Idaho PBS

Hawaii PBS

North Dakota/Fargo PBS

Pennsylvania/Bethlehem PBS 

South Carolina PBS 

Virginia/Richmond PBS

Nashville PBS

Georgia PBS

New Hampshire PBS

Cleveland PBS 

  

Thank you 

Thanks for being one of the so many people who appreciate what our old barns have to offer and represent to us. Once they are gone they are gone forever and our local barn and farm family histories will disappear along with them. Let's keep on and do our best to capture as many old barns stories as possible while we still can --  thanks for your help with it along the way!


Wrap Up
These pics are from an old fashioned barn raising in Edgerton, Wisconsin USA a while back with a two-horse hitch team working to raise the bents. Watch for it in the next 'American Barn Stories and Other Tales From the Heartlands' program -- it was a great down-home day in America's Heartland!








 More later on it all, thanks for clicking in, and what fun, eh?

      Tom (and Arthur -- talked to him last night-- he's doing OK)